In this Videojug tutorial Chef Justine Forrest shows you how to use a potato ricer. This great kitchen gadget is very useful for making deliciously creamy mashed potatoes.
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In this tutorial Alison Barrett from the Old Rectory Cookery School shows you how to prepare and butcher a chicken.
In this Videojug film Jo from Indulgent Cupcake Company shows you how to make a variety of fantastic fondant cupcakes.
In this video Jo Gathern, professional cupcake decorator from Indulgent Cupcakes, teaches you two ways to make these fun ladybug cupcakes.
In this video Jeremy from the Indulgence Cupcake Company shows you how quick and simple it can be to make delicious cream cheese cupcakes.